The Wirtshaus Geroldsauer Mühle is the restaurant inside the Black Forest house Geroldsauer Mühle. It is a high-capacity operation that still feels rustic, with around 200 seats indoors and another 350 in the beer garden. Martina and Peter Schreck run it. In Baden-Baden’s restaurant scene their names also stand behind Rizzi, the restaurant The Grill and the Club Bernstein at the Spielcasino (casino).[1] The Wirtshaus opens every day, from 11:30 a.m. Monday to Friday and as early as 9 a.m. for breakfast at weekends and on public holidays.[2]
Several rooms are available for celebrations and conferences. The Rehgarten, 210 square metres in size, holds up to 200 people for a standing reception and up to 170 at banquet tables, or up to 50 in classroom-style seating. The Jagdzimmer with its open fireplace can be booked exclusively for up to 36 people. There are also the terrace by the Rehgarten for up to 140 people, the Winter Chalet for up to 40 and the open-air Genuss-Alm for up to 25.[3]
References
- ↑ Über uns Rizzi & Co, Wirtshaus zur Geroldsauer Mühle, accessed 13 July 2026 (Archived)
- ↑ Kontakt und Reservierung, Wirtshaus zur Geroldsauer Mühle, accessed 13 July 2026 (Archived)
- ↑ Feste & Gäste, Wirtshaus zur Geroldsauer Mühle, accessed 13 July 2026 (Archived)